RAD1051

Anatomy, physiology and microbiology

Last taught 2021

Autumn

Gjøvik

Norwegian

Overview

6 candidates

Average grade

D

1.50

0.27

Pass rate

50%

21 points

Grade distribution
Average over time
Pass rate over time

About this course

Content

Anatomy and physiology:
- Nomenclature
- Topographical anatomy
- Structure and function of the cell
- The nervous system and senses
- The endocrine system
- The skeletal system and muscles
- The cardiovascular system
- Blood and immunity
- The respiratory system
- The digestive system
- The urinary system
- Water, elektrolytes, and acid-base balance
- The reproductive system
- Temperature regulation
- Biochemistry
  
Microbiology:
- Bacteriology
- Virology
- Mycology
- Protozoa
- Pathogenicity
- The epidemiology of infectious disease
- Commensal flora
- Hygiene and hygienics

Learning outcomes

The students should be able to clarify and describe how the human body is organised and how it functions, with added emphasis on skeletal anatomy and topographical anatomy.The students should be able to clarify and describe microbial structures, growth and metabolism, and also how their excistence can be reduced /eradicated. They should also be able to utilise this knowledge/proficiency to prevent infections.

Teaching methods

- Lectures
- Group-learning activities
- lab work
- e-learning
- Seminars
- Tutorials

Obligatory requirement: An individual test will be given from a selection of anatomy and physiology questions. This coursework assessment must be approved (pass mark), before the student can sign up for the final four hour written exam. Further information concerning this test will be given at the beginning of term.

Obligatory attendance is required as stated in the curriculum.