MB101812

General Microbiology

Last taught 2020

Autumn

Ålesund

Norwegian

Overview

20 candidates

Average grade

B

4.35

0.82

Pass rate

100%

8 points

Grade distribution
Average over time
Pass rate over time

About this course

Content

prokaryote and eukaryote microorganisms

nature of virus

growth, celldivision and generation time

microbiologicals work techniques

culture media, factors influencing microbial growth and growth control

how to use microorganisms in different ways

contamination and how to prevent it

Learning outcomes

Knowledge:

have knowledge of where and how microorganisms live in nature.

have insight in methods used for control of microbial growth.

have knowledge of how microorganisms interact with humans.

have an overview of industrial organisms and products.

have knowledge of what contamination is and how to identifying hazards and prevent contamination.

Skills:

make microbial growth media

work aseptic in the laboratory

to cultivate microorganisms

Competence:

The student should have a general understanding for microbiology and for differents microorganisms.

Teaching methods

Teaching methods:

 Lectures, compulsory laboratory exercises with the writing of reports, group subject  

Mandatory assignments:

Compulsory laboratory exercises, 90% participation. Reports and group subject must be approved: 6 reports and 1 compulsory group subject with presentation for the class.